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PHILIPPINES EXPLORER 2

24m / 79ft MAX 6 NITROX  PADI WIFI

PRICE PER DAY FROM USD 429

LOWEST PRICE GUARANTEE     

At a glance:
  • Liveaboard dive charters in Visayas
  • Luxury private charter only for up to 6 guests
  • Seakeeper gyro-stabiliser and silent generators
  • Seabobs, fliteboards, towables, and fishing gear
  • All cabins have private bathrooms


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Notes: Child policy: Children aged 10 and above are accepted onboard Philippines Explorer 2 diving charters. Children younger than that are assessed on a case-by-case basis. Child rates are the same as for adults.

Dive experience: All open water divers are accepted on Philippines Explorer 2 liveaboard charters, with the exception of Tubbataha. For Tubbataha, all divers must be minimum advanced open water with 30 prior logged dives.

Cruise price per person includes: Cabin accommodation with air-conditioning, breakfast, lunch, dinner, snacks, water, soft drinks and hot drinks, dives (as detailed in the trips above), experienced English-speaking divemaster, tanks, weights and weightbelts, sales tax.

Cruise price per person excludes (mandatory, unless customer provides own): Scuba equipment (USD 200 per week), dive computer (USD 50 per week), port/park fees (from S$ 150 per trip), dive insurance. Fuel surcharge (USD 30 per night). Unless otherwise stated, all the listed items need to be paid on arrival (cash - USD or PHP, or credit card (+4.5%).

Optional extras: Nitrox fills for enriched air certified divers (USD 120 per week), torch, 15 liter tanks (USD 30 per week), local airport and hotel transfers, alcoholic drinks, laundry. Unless otherwise stated, all the listed items need to be paid on arrival. Note: prices of items purchased onboard are subject to change.

How to get there: The Philippines Explorer 2 operates between Dauin, Donsol, and Maya:
- Dauin: Located just outside Dumaguete City (airport: DGT).
- Donsol: Reachable in 1.5 hours by road from Bicol International Airport (DRP) in Legazpi.
- Maya New Roro Port: Situated at the northern tip of Cebu Island; the nearest airport is Mactan-Cebu (CEB), a 3 to 5 hour drive away.
For further details, including airline options, please see our Philippines travel information section.
Boarding generally takes place at the embarkation port at 2 pm. Disembarkation is by 10 am at the latest on the final day. The last dive of each trip is typically offered in the late morning or early afternoon on the day before disembarkation. Philippines Explorer 2 follows the standard no-flying-after-diving rule of 18 hours before departure, though 24 hours is recommended if multiple deep dives were completed during the charter.

Non-diver rate: No discount. Private charter only.

Single supplement (if you do not want to share accommodation): There are 2 dedicated single guest cabins on Philippines Explorer 2, but the liveaboard is available on private charter basis only.

Dive clubs and group discounts: Not applicable.

Whole boat charter rate (per night): USD 3 300. Max. 6 guests.

The Philippines Explorer 2 liveaboard occupies a distinct place among Visayas diving vessels. This 23.85-metre yacht was built in 2008 and rebuilt in 2022, accommodating just 6 guests in 4 en-suite cabins with a crew of 5. It operates as a private charter, meaning your group has the entire boat to yourselves. For families, close friends, or dive clubs seeking exclusivity without compromising on dive access, the Philippines Explorer 2 fits perfectly.

The vessel's cabin configuration suits varied group dynamics. A Premium Suite offers a queen-size bed, sofa seating, rain shower, and panoramic ocean-view window. The Deluxe Suite provides a double bed with windows on both sides and a skylight. 2 Comfort cabins, each with a single bed, work well for solo travellers within a group. Every cabin has a private bathroom, individually controlled air conditioning and natural light. For a good night's rest, the Seakeeper gyro-stabiliser and silent generators reduce motion and noise, which matters on longer crossings.

On the water, the Philippines Explorer 2 liveaboard is equipped for recreational diving with air and nitrox. The inventory includes 12-litre, as well as 15-litre cylinders, and a Nuvair membrane nitrox system. A 5-metre tender handles diver transport, allowing the glass-reinforced plastic (GRP) mothership to remain at anchor. For photographers, there is a dedicated camera rinse tank, air gun, 220V universal sockets and voltage-stabilised surge protection; although the vessel's size means there is no fixed camera bench, multiple tables are available for equipment setup. Satellite (Starlink) internet and laundry services are also available on board.

Philippines Explorer 2 itineraries connect Malapascua, Dauin, Donsol, and Southern Leyte across 7-day routes. The daily rhythm caps diving at 3 dives, often 2, leaving room for island visits, snorkelling, and unhurried meals. Routes range from reef and macro sites to current-influenced shoals. Monad and Kimud Shoals are known for thresher shark activity; Gato Island has a tunnel environment; Manta Bowl and Ticao Pass can have strong currents. Wildlife encounters are possibilities shaped by conditions, not guaranteed outcomes.

Life on board is designed around relaxed, uncrowded spaces. The air-conditioned saloon offers an indoor lounge with books, board games and a 42" TV with Dolby surround, along with a self-service coffee machine, a selection of teas, filtered drinking water, an ice maker and 24-hour snacks. Indoor dining is reserved for poor weather, since most meals are taken at the aft alfresco dining area, which also serves as the setting for dive briefings and social evenings. Forward, the bow sun lounge provides a shaded spot that is ideal for sunsets and quiet time at anchor, while the flybridge offers a secondary helm and a panoramic relaxation area with a sound system - a favourite spot both underway and at sunset. Non-diving equipment includes Seabobs, fliteboards, towables, and fishing gear, giving surface intervals more variety.

For divers considering the Philippines Explorer 2, the appeal lies in its scale and flexibility. A 6-guest capacity means guide attention is spread across fewer people, and the private charter format allows groups to shape the week around their own priorities. If your Visayas diving plans involve a small group and a preference for a quieter, more personal liveaboard experience, this yacht warrants a closer look.

Cabin options range from a Premium Suite with queen bed, sofa, rain shower and ocean-view window, to a Deluxe Suite with double bed and skylight, plus 2 Comfort cabins with single beds for solo travellers within the group. All cabins have private bathrooms and are on the lower deck.

All the Philippines Explorer 2 cabins have:

  • Individually controlled air conditioning
  • Wide portholes
  • Private bathroom with toilet and hot water shower
  • Hand basin, towels, toiletries and hair dryer
  • TV, video player and music in Premium Suite only
  • Safe for personal belongings
  • Cabinet, shelves (only small shelves in single cabins)
  • Reading lights
  • Mains outlet 220 volts - 24 hours per day
  • Bedding and storage space
No. of bathrooms / showers - 4 / 4 - hot water

Malapascua & Masbate (private charter only) (7 Days / 6 Nights - 15 Dives)

Trip highlights: whale sharks, hammerhead sharks, shark action, dolphins, manta rays, turtles, great macro life/ marine diversity

Diving environment: advanced divers, beginner divers

Dive sites and activities: Malapascua: Kimud Shoal, Chocolate Island, Gato; Maripipi, Sambawan, Tatus, Burubangkaso, Ticao, San Miguel Island. Catandayagan Falls, beach visits, optional whale shark interaction in Donsol.

Day 1
Check-in for the Philippines Explorer 2 liveaboard opens at Maya Port. Once the crew have shown you to your cabin and talked the group through the vessel's safety procedures, the boat slips its lines. A check dive in the late afternoon gives everyone a chance to confirm their kit and weighting before the real diving begins. The night is spent at anchor off Malapascua, positioned for what comes at first light.

Core Days
Few dive sites ask more of your alarm clock than Kimud Shoal, and few repay it so well. The boat leaves in darkness so that scuba divers are in position as the sun reaches the water, the hour when thresher sharks move up from the depths to the cleaning stations. Restraint and steady buoyancy make the difference here. By contrast, Chocolate Island later that morning shifts the emphasis to colour and detail: coral formations, small critters, and plenty of material for a macro lens.
Gato Island, a protected sanctuary off Cebu's northern coast, delivers variety in a compact area. Coral-draped boulders, wall sections, rubble slopes, and a natural tunnel running beneath the island all sit within a short distance of one another. Reef fish and macro life keep the dives busy, and sharks are a possibility rather than a promise.
Heading north with the Philippines Explorer 2, the Maripipi Archipelago and the reefs off Sambawan mark a change in the landscape. Currents sweeping through this stretch carry nutrients, and with them schooling fish and the occasional larger visitor. The island scenery above water is reason enough to stay on deck between dives.
Ticao Island raises the intensity. The water around Tatus Island is known for current, productive reef, and biodiversity, with coral gardens giving way to pelagic action as conditions allow. The region feels different too: volcanic coastlines, small fishing communities, and remote anchorages. Catandayagan Falls is worth watching for, freshwater dropping straight from the cliffs into the sea.
The final diving day centres on Ticao Pass, home to the Manta Bowl and the surrounding reefs. Manta rays are regularly seen at cleaning stations here, and schools of jacks, barracuda, and tuna are frequent visitors. The boat then moves on to San Miguel Island, where volcanic scenery and a quiet anchorage set up the last night at sea.

Day 7
The voyage ends at Donsol, known for its seasonal whale shark encounters. After breakfast, guests can join local interaction boats to search Donsol Bay for whale sharks, with encounters managed under established ecotourism guidelines. The excursion concludes the trip, and disembarkation follows.

Malapascua, Cebu & Dauin (private charter only) (7 Days / 6 Nights - 15 Dives)

Trip highlights: whale sharks, hammerhead sharks, shark action, dolphins, manta rays, turtles, great macro life/ marine diversity

Diving environment: advanced divers, beginner divers

Dive sites and activities: Malapascua: Kimud Shoal, Chocolate Island, Gato; Sipaway Island, Cebu: Pescador Island, Moalboal, Oslob, Sumilon; Dauin

Day 1
Boarding for the Philippines Explorer 2 liveaboard takes place at Maya Port. The crew welcome you aboard, help you settle into your cabin, and run through the vessel orientation and safety briefing before the boat heads south. A late-afternoon check dive lets you get your gear and weighting dialled in, and the evening is spent at anchor near Malapascua, ready for an early start.

Core Days
The first morning is timed to the light. Departure is before sunrise for Kimud Shoal, where thresher sharks rise from deeper water to visit the cleaning stations as dawn breaks. It is a quietly extraordinary sight, and one that rewards a calm approach and good buoyancy. Later the same day, Chocolate Island offers a change of scale entirely: colourful coral, macro subjects, and a pace that suits photographers.
Gato Island follows, a protected sanctuary off northern Cebu with swim-throughs, walls, coral-covered boulders, and sandy slopes. The Tunnel, a natural passage running beneath the island, is the standout feature, though the reef life is what keeps divers returning. Reef fish, macro subjects, and the occasional shark make this one of the region's most varied sites.
Sipaway Island slows things down on the Philippines Explorer 2. The reefs here are pleasant and colourful rather than dramatic, and the island itself offers a glimpse of everyday life away from the tourist trail. There is time to walk ashore between dives or simply stay aboard as the boat continues south.
Pescador Island and Moalboal bring the week's most recognisable set pieces. Pescador's steep walls and healthy coral are punctuated by the Cathedral, a cavern lit from an opening above. Then comes Moalboal's sardine run, where enormous schools shift and reform close to shore, visible to divers and snorkellers alike.
The final day of diving starts early at Oslob, where whale sharks gather in shallow water and guests can choose to dive or snorkel. Sumilon Island follows, with clear water and healthy reefs providing a sharp change of mood. After lunch, the boat crosses to Dauin, where the last dives focus on the region's celebrated muck sites: frogfish, nudibranchs, seahorses, and a catalogue of unusual critters that reward a slow, careful approach.

Day 7
After breakfast, guests disembark at Dauin. Those extending their stay can arrange further diving or land-based exploration, and the crew are on hand to help with onward travel and accommodation recommendations.


[Information is best estimate in ideal circumstances and subject to changes beyond our control. The itinerary is a guide only and may be adapted to best suit the weather, tides, currents, availability and other prevailing events. Price is for the cruise, not for an exact number of dives].

Meals on the Philippines Explorer 2 are taken in the main deck dining area - a bright, open space, so guests eat with natural daylight and open views rather than below deck. The galley produces a fusion of Asian and Western cuisine. Dietary requirements can be accommodated when requested at least 7 days before departure, and the kitchen treats these as a firm commitment rather than a courtesy note.

Breakfast offers fresh fruit, yoghurt, granola, oats, toast and eggs cooked to order as constants, with daily variations such as pancakes, bacon, or Asian options like rice soup and noodle soup. Lunch alternates between Western and Asian plates - chicken or tuna salad wraps with potato salad or fries, chicken or beef satay, fried rice, fried noodles, stir-fried mixed vegetables, or burgers. Dinner begins with soup of the day and fresh homemade bread, followed by mains such as spaghetti bolognese, lasagne, mixed Thai dishes (green curry, tom kha, rice and mixed vegetables), lamb shoulder with roast potatoes, or steak with fries and salad. Dessert is optional and typically a 'dessert of the day' - homemade vanilla, chocolate or strawberry ice cream, and occasionally banana splits.

Snacks are complimentary and available throughout the day, including cakes, cookies and savoury bites. The cook also prepares an afternoon snack - perhaps banana fritters, a special cake, muffins, fresh or fried spring rolls, or a snack platter. Specialist chocolate from a local supplier is sold on board; everything else is included. All meals and non-alcoholic beverages are part of the cruise - soft drinks, freshly ground coffee, teas and herbal infusions. Wine and a cocktail selection are available, along with a craft beer brewery on board. Beach BBQs are built into the itineraries at no extra charge.

Meal times flex with the itinerary. The Philippines Explorer 2 team plans diving around when other boats are elsewhere, so the schedule follows conditions and sites rather than a fixed clock. The rhythm will still feel familiar to experienced liveaboard travellers: an early light breakfast or hot drink before the first dive, a proper breakfast afterwards, a second dive before lunch, a third in the afternoon, and often a dusk or night dive depending on the route. Between dives there is time to eat, rest and sort camera gear, with the afternoon snack arriving before the next briefing. Dinner is a sit-down affair in the evening, followed by dessert and the chance to review the day's footage or simply watch the water.

 

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